HILLSIDE ORCHARD FARMS - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 75445489
Serial Number
75445489
Registration Number
2292180
Word Mark
HILLSIDE ORCHARD FARMS
Status
800 - Registered And Renewed
Status Date
2019-11-13
Filing Date
1998-03-04
Registration Number
2292180
Registration Date
1999-11-16
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
1999-08-24
Law Office Assigned Location Code
M20
Employee Name
LORENZO, ROBERT
Statements
Disclaimer with Predetermined Text
"ORCHARD FARMS"
Goods and Services
processed foods, namely, jellies, jams, preserves, conserves, pickles and dessert toppings, namely, fruit toppings, nut toppings and whipped toppings
Goods and Services
staple foods, namely,marinades, sauces, salad dressings, relishes, salsas, chutney, table syrups, honeys, mustards, vinegars, dessert toppings, namely, chocolate toppings, marshmallow toppings and syrup toppings and condiments, namely, vidalia onion relish, chow-chow, hot pepper sauce and green tomato relish
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1998-04-17
Primary Code
029
First Use Anywhere Date
1984-01-00
First Use In Commerce Date
1984-01-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1998-04-17
Primary Code
030
First Use Anywhere Date
1984-01-00
First Use In Commerce Date
1984-01-00
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Michael D. Hobbs, Jr., Esq.
Address
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Trademark Events
Event DateEvent Description
1998-07-09ASSIGNED TO EXAMINER
1998-07-20NON-FINAL ACTION MAILED
1999-01-20CORRESPONDENCE RECEIVED IN LAW OFFICE
1999-03-03EXAMINER'S AMENDMENT MAILED
1999-03-11APPROVED FOR PUB - PRINCIPAL REGISTER
1999-03-29PREVIOUS ALLOWANCE COUNT WITHDRAWN
1999-03-19CORRESPONDENCE RECEIVED IN LAW OFFICE
1999-05-03APPROVED FOR PUB - PRINCIPAL REGISTER
1999-07-23NOTICE OF PUBLICATION
1999-08-24PUBLISHED FOR OPPOSITION
1999-11-16REGISTERED-PRINCIPAL REGISTER
2005-01-20TEAS SECTION 8 & 15 RECEIVED
2005-01-20REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2005-08-01ASSIGNED TO PARALEGAL
2005-08-01REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2006-06-14CASE FILE IN TICRS
2009-08-03TEAS SECTION 8 & 9 RECEIVED
2009-08-05ASSIGNED TO PARALEGAL
2009-08-18REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2009-08-18REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2018-11-16COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2019-11-11TEAS SECTION 8 & 9 RECEIVED
2019-11-13REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2019-11-13REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
2019-11-13NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED