RHEOZYME - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 75414363
Serial Number
75414363
Registration Number
2647630
Word Mark
RHEOZYME
Status
710 - Cancelled - Section 8
Status Date
2009-06-20
Filing Date
1998-01-06
Registration Number
2647630
Registration Date
2002-11-12
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
2002-08-20
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
CHARLON, BARNEY LAWREN
Statements
Goods and Services
Enzyme preparations for processing aid in the food industry
Goods and Services
Enzymes in the nature of food additives for non-nutritional purposes for use as flavoring, ingredient or filler
Classification Information
International Class
1 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2009-06-20
Primary Code
001
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2009-06-20
Primary Code
030
Correspondences
Name
MARK I PEROFF ESQ
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
1997-10-0749421997DenmarkTrue
Trademark Events
Event DateEvent Description
1998-08-27ASSIGNED TO EXAMINER
1998-08-28NON-FINAL ACTION MAILED
1999-03-01CORRESPONDENCE RECEIVED IN LAW OFFICE
1999-06-11LETTER OF SUSPENSION MAILED
2001-03-12Sec. 1(B) CLAIM DELETED
2001-03-12CORRESPONDENCE RECEIVED IN LAW OFFICE
2002-03-14ASSIGNED TO EXAMINER
2002-03-21APPROVED FOR PUB - PRINCIPAL REGISTER
2002-07-31NOTICE OF PUBLICATION
2002-08-20PUBLISHED FOR OPPOSITION
2002-11-12REGISTERED-PRINCIPAL REGISTER
2008-02-22CASE FILE IN TICRS
2009-06-20CANCELLED SEC. 8 (6-YR)