FOOD FOR THE FUN OF IT - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 75405782
Serial Number
75405782
Registration Number
2464128
Word Mark
FOOD FOR THE FUN OF IT
Status
800 - Registered And Renewed
Status Date
2020-11-10
Filing Date
1997-12-15
Registration Number
2464128
Registration Date
2001-06-26
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
1998-07-28
Attorney Name
Jeanette S. Zimmer
Law Office Assigned Location Code
M20
Employee Name
DUBOIS, SUSAN L
Statements
Goods and Services
Potato chips and potato-based snacks, [ taro chips, ] fried pork snacks, cheese and cracker combinations, processed sunflower seeds, processed nuts, [ beef jerky, beef sticks, ] snack mix consisting primarily of processed fruits, processed nuts, and/or raisins, [ microwave unpopped popcorn, ] and bean dip
Goods and Services
Corn chips, tortilla chips, pretzels, puffed corn-based snacks including cheese-flavored puffs, multigrain snacks, sandwich crackers, cookies, [ cakes, brownies, snack bars, ] popped popcorn, candy-coated popcorn, corn-based onion flavored snacks, [ rice-based snack foods, ] dips including salsa, dairy based dips [, and picante sauce ]
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1998-02-22
Primary Code
029
First Use Anywhere Date
2000-03-00
First Use In Commerce Date
2000-03-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1998-02-22
Primary Code
030
First Use Anywhere Date
2000-03-00
First Use In Commerce Date
2000-03-00
Current Trademark Owners
Party Name
FRITO-LAY NORTH AMERICA, INC.
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
FRITO-LAY NORTH AMERICA, INC.
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Recot, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Recot, Inc.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Recot, Inc.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Jeanette S. Zimmer
Address
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Trademark Events
Event DateEvent Description
1998-05-11ASSIGNED TO EXAMINER
1998-05-27APPROVED FOR PUB - PRINCIPAL REGISTER
1998-06-26NOTICE OF PUBLICATION
1998-07-28PUBLISHED FOR OPPOSITION
1998-10-20NOA MAILED - SOU REQUIRED FROM APPLICANT
1999-04-19EXTENSION 1 FILED
1999-05-17EXTENSION 1 GRANTED
1999-10-10EXTENSION 2 FILED
2000-03-02EXTENSION 2 GRANTED
2000-04-14EXTENSION 3 FILED
2000-07-24EXTENSION 3 GRANTED
2000-10-20USE AMENDMENT FILED
2001-01-10STATEMENT OF USE PROCESSING COMPLETE
2001-01-26EXAMINERS AMENDMENT -WRITTEN
2001-01-30ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2001-06-26REGISTERED-PRINCIPAL REGISTER
2006-10-12CASE FILE IN TICRS
2007-08-20TEAS SECTION 8 & 15 RECEIVED
2007-08-20REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2007-09-05ASSIGNED TO PARALEGAL
2007-09-12POST REGISTRATION ACTION MAILED - SEC. 8 & 15
2007-12-26PAPER RECEIVED
2007-12-26RESPONSE RECEIVED TO POST REG. ACTION - SEC. 8 & 15
2008-01-16REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2011-01-03TEAS CHANGE OF CORRESPONDENCE RECEIVED
2011-05-04TEAS SECTION 8 & 9 RECEIVED
2011-06-01CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2011-06-01REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2011-06-01REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2020-06-26COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2020-09-21TEAS SECTION 8 & 9 RECEIVED
2020-11-10CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2020-11-10REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2020-11-10REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
2020-11-10NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED