SCHILLING - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75338686
Registration Number
2173104
Word Mark
SCHILLING
Status
710 - Cancelled - Section 8
Status Date
2005-04-16
Filing Date
1997-08-11
Registration Number
2173104
Registration Date
1998-07-14
Mark Drawing
3T09 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
50% Reduction
Design Searches
261107, 261121 - Rectangles with a decorative border, including scalloped, ruffled and zig-zag edges. Rectangles that are completely or partially shaded.
Published for Opposition Date
1998-04-21
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
WILSON, ANGELA BISHOP
Statements
Goods and Services
snack food dips and dip mixes; processed onions, garlic, and peppers; seasoning blend for use as a butter substitute; and salad toppings, namely, vegetable protein bits having a bacon flavor
Goods and Services
processed herbs, spices, spice blends, seasonings, seasoning blends; salt substitutes; seasoned coatings for food, namely, frying mixes, breaders, batters, and batter mixes; stir fry mixes; Mexican-style meatless dinner kits consisting primarily of tomato sauce and seasonings; meat tenderizers; spaghetti sauce mix; extracts, not essential oils, used as food flavorings; food flavoring additives for non-nutritional purposes; flavoring mixes; gravies and gravy mixes; pepper, mustard; sauces and sauce mixes
Lining/Stippling Statement
The drawing is lined for the color red and color is claimed as a feature of the mark.
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2005-04-16
Primary Code
029
First Use Anywhere Date
1986-09-00
First Use In Commerce Date
1986-09-00
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2005-04-16
Primary Code
030
First Use Anywhere Date
1986-09-00
First Use In Commerce Date
1986-09-00
Correspondences
Name
JUDITH SAPP
Address
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Trademark Events
| Event Date | Event Description |
| 1998-01-29 | ASSIGNED TO EXAMINER |
| 1998-02-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1998-03-21 | NOTICE OF PUBLICATION |
| 1998-04-21 | PUBLISHED FOR OPPOSITION |
| 1998-07-14 | REGISTERED-PRINCIPAL REGISTER |
| 2005-04-16 | CANCELLED SEC. 8 (6-YR) |
