LE COMMENSAL FINE VEGETARIAN CUISINE - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 75300169
Serial Number
75300169
Registration Number
2284427
Word Mark
LE COMMENSAL FINE VEGETARIAN CUISINE
Status
710 - Cancelled - Section 8
Status Date
2006-07-22
Filing Date
1997-05-29
Registration Number
2284427
Registration Date
1999-10-12
Mark Drawing
5T11 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form 50% Reduction
Published for Opposition Date
1998-08-18
Attorney Name
GAIL E HAEFNER
Law Office Assigned Location Code
M20
Employee Name
MULLEN, MARK TIMOTHY
Statements
Disclaimer with Predetermined Text
"FINE VEGETARIAN CUISINE"
Goods and Services
milk; soy milk; whipped cream; eggs; cheese; cheese dips; dairy-based vegetable dips; yogurt; processed vegetables; vegetable pate; vegetable puree; vegetable salads; tabbouleh, namely, a salad consisting primarily of vegetables with bulgar wheat; soups; vegetable aspic; prepared entrees consisting primarily of vegetables, namely, moussaka; vegetable dip consisting primarily of chick peas, namely, hummous; vegetable drippings; tofu; processed beans; lentils; processed chick peas; processed seaweed for food purposes; tomato aspic; fruit salad; fruit puree; stewed fruits; furits sauces; processed alfalfa sprouts; processed olives and processed dates
Goods and Services
salad dressing; vegetable pies; vegetable pastries; mayonnaise; bakery goods, namely, date squares, chocolate squares, carob squares and soft butterscotch squares; sauces; coffee; tea; herbal tea; pasta; lasagna; rice; bread; cakes; pies; cookies; burritos; processed barley; pizza; nachos; tacos; processed millet; processed semolina; quiche; couscous; pastries; muffins; croissants; broiches; toasted cheese sandwiches; soy-based ice cream substitute; seitan, namely, wheat gluten; and processed grains
Goods and Services
raw beans; raw vegetables; fresh fruits; raw alfalfa sprouts; raw grains for eating; raw nuts; fresh olives and fresh dates
Goods and Services
fruit juices and vegetable juices
Goods and Services
retail store services featuring food products
Goods and Services
restaurants and catering services
Translation of Words in Mark
The English translation of "LE COMMENSAL" is "the commensal". The word "COMMENSAL" is both a French and an English word, being a noun meaning "one who eats at the same table with others".
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2006-07-22
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2006-07-22
Primary Code
030
International Class
31 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2006-07-22
Primary Code
031
International Class
32 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2006-07-22
Primary Code
032
International Class
35 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2006-07-22
Primary Code
035
International Class
42 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services. - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2006-07-22
Primary Code
042
Correspondences
Name
GAIL E HAEFNER
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
0000-00-00CanadaFalse
Trademark Events
Event DateEvent Description
1997-11-12ASSIGNED TO EXAMINER
1997-11-18NON-FINAL ACTION MAILED
1998-05-05CORRESPONDENCE RECEIVED IN LAW OFFICE
1998-05-21APPROVED FOR PUB - PRINCIPAL REGISTER
1998-07-17NOTICE OF PUBLICATION
1998-08-18PUBLISHED FOR OPPOSITION
1998-11-10NOA MAILED - SOU REQUIRED FROM APPLICANT
1999-05-09NOTICE OF ALLOWANCE CANCELLED
1999-06-29Sec. 1(B) CLAIM DELETED
1999-10-12REGISTERED-PRINCIPAL REGISTER
2006-07-22CANCELLED SEC. 8 (6-YR)
2006-09-13CASE FILE IN TICRS