D'ALLASANDRO - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 75275347
Serial Number
75275347
Registration Number
2203627
Word Mark
D'ALLASANDRO
Status
710 - Cancelled - Section 8
Status Date
2005-08-20
Filing Date
1997-04-15
Registration Number
2203627
Registration Date
1998-11-17
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
1998-08-25
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
PASQUINE, ELIZABETH
Statements
Goods and Services
dried processed mushrooms, processed chiles, dried fruit, dried beans and lentils, processed corn, processed sun-dried tomatoes, processed nuts and edible seeds distributed in the field of gourmet and bulk foods marketed and sold to food service, grocery, and industrial companies
Goods and Services
dried chiles, chile powders, mushroom powders, beet, tomato, spinach and saffron powders, processed herbs and spices distributed in the field of gourmet and bulk foods marketed and sold to food service, grocery, and industrial companies
Pseudo Mark
D ALLASANDRO
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2005-08-20
Primary Code
029
First Use Anywhere Date
1995-03-01
First Use In Commerce Date
1995-03-01
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2005-08-20
Primary Code
030
First Use Anywhere Date
1995-03-01
First Use In Commerce Date
1995-03-01
Correspondences
Name
Peter J Strand
Address
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Trademark Events
Event DateEvent Description
1997-09-22ASSIGNED TO EXAMINER
1997-10-06NON-FINAL ACTION MAILED
1998-04-08CORRESPONDENCE RECEIVED IN LAW OFFICE
1998-06-04APPROVED FOR PUB - PRINCIPAL REGISTER
1998-07-24NOTICE OF PUBLICATION
1998-08-25PUBLISHED FOR OPPOSITION
1998-11-17REGISTERED-PRINCIPAL REGISTER
2003-04-09TEAS CHANGE OF CORRESPONDENCE RECEIVED
2005-08-20CANCELLED SEC. 8 (6-YR)