SPLENDID SALMON - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75270862
Registration Number
2170457
Word Mark
SPLENDID SALMON
Status
710 - Cancelled - Section 8
Status Date
2005-04-02
Filing Date
1997-04-04
Registration Number
2170457
Registration Date
1998-06-30
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1997-12-30
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
JOHNSON, DARLENE DREAN
Statements
Disclaimer with Predetermined Text
"SALMON"
Goods and Services
salmon, salmon patties, smoked salmon, frozen salmon with and without sauces, prepared and processed salmon with and without marinades
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2005-04-02
Primary Code
029
First Use Anywhere Date
1997-08-01
First Use In Commerce Date
1997-08-01
Correspondences
Name
HEIDI A SCHILLER
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 1997-09-14 | ASSIGNED TO EXAMINER |
| 1997-09-17 | NON-FINAL ACTION MAILED |
| 1997-10-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1997-10-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1997-11-28 | NOTICE OF PUBLICATION |
| 1997-12-30 | PUBLISHED FOR OPPOSITION |
| 1998-03-24 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 1998-04-09 | USE AMENDMENT FILED |
| 1998-05-05 | STATEMENT OF USE PROCESSING COMPLETE |
| 1998-05-08 | ASSIGNED TO EXAMINER |
| 1998-05-11 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 1998-06-30 | REGISTERED-PRINCIPAL REGISTER |
| 2005-04-02 | CANCELLED SEC. 8 (6-YR) |
