BELLA NICO - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 75224027
Serial Number
75224027
Registration Number
2184947
Word Mark
BELLA NICO
Status
800 - Registered And Renewed
Status Date
2018-04-04
Filing Date
1997-01-10
Registration Number
2184947
Registration Date
1998-08-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
020120, 020137, 081325, 090506, 261121 - Butchers, chefs, and bakers. Heads, portraits or busts of men in profile. Other foodstuffs including snack foods. Chef's hat. Rectangles that are completely or partially shaded.
Published for Opposition Date
1997-08-26
Law Office Assigned Location Code
L40
Employee Name
MASON, MICHAEL C
Statements
Goods and Services
meat, poultry, fish and olive oil
Goods and Services
food products, namely, pasta, sauces, burritos and bread
Lining/Stippling Statement
The lining is a feature of the mark and does not indicate color.
Translation of Words in Mark
The English translation of "BELLA" is beautiful and the English translation of "NICO" is small, together, however, the terms have to English translation.
Translation of Words in Mark
The English translation of "BELLA" is beautiful and the English translation of "NICO" is small, together, however, the terms have to English translation.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1997-01-24
Primary Code
029
First Use Anywhere Date
1997-08-01
First Use In Commerce Date
1997-08-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1997-01-24
Primary Code
030
First Use Anywhere Date
1997-08-01
First Use In Commerce Date
1997-08-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Eric R. Waltmire
Address
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Trademark Events
Event DateEvent Description
1997-06-05ASSIGNED TO EXAMINER
1997-06-09EXAMINER'S AMENDMENT MAILED
1997-06-22APPROVED FOR PUB - PRINCIPAL REGISTER
1997-07-25NOTICE OF PUBLICATION
1997-08-26PUBLISHED FOR OPPOSITION
1997-11-18NOA MAILED - SOU REQUIRED FROM APPLICANT
1998-04-03USE AMENDMENT FILED
1998-05-08STATEMENT OF USE PROCESSING COMPLETE
1998-05-19ASSIGNED TO EXAMINER
1998-05-27EXAMINERS AMENDMENT -WRITTEN
1998-06-08ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
1998-08-25REGISTERED-PRINCIPAL REGISTER
2004-07-19REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2004-08-25REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2008-02-26PAPER RECEIVED
2008-03-04TEAS WITHDRAWAL OF ATTORNEY RECEIVED
2008-03-04WITHDRAWAL OF ATTORNEY GRANTED
2008-07-28PAPER RECEIVED
2008-07-28REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2008-08-12REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2008-08-12REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2011-04-12CASE FILE IN TICRS
2011-04-27CASE FILE IN TICRS
2018-03-22TEAS CHANGE OF CORRESPONDENCE RECEIVED
2018-03-22TEAS SECTION 8 & 9 RECEIVED
2018-04-04CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2018-04-04REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2018-04-04REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
2018-04-04NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED