ARATEX - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75190384
Registration Number
2107196
Word Mark
ARATEX
Status
710 - Cancelled - Section 8
Status Date
2014-06-27
Filing Date
1996-10-31
Registration Number
2107196
Registration Date
1997-10-21
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1997-07-29
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
WILSON, ANGELA BISHOP
Statements
Goods and Services
hydrogenated vegetable oils
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2014-06-27
Primary Code
029
First Use Anywhere Date
1942-05-00
First Use In Commerce Date
1942-05-00
Correspondences
Name
JESS M. COLLEN
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 0622414 |
Trademark Events
| Event Date | Event Description |
| 1997-04-29 | ASSIGNED TO EXAMINER |
| 1997-05-08 | NON-FINAL ACTION MAILED |
| 1997-05-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1997-06-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1997-06-27 | NOTICE OF PUBLICATION |
| 1997-07-29 | PUBLISHED FOR OPPOSITION |
| 1997-10-21 | REGISTERED-PRINCIPAL REGISTER |
| 2000-02-17 | CANCELLATION INSTITUTED NO. 999999 |
| 2000-11-03 | CANCELLATION DISMISSED NO. 999999 |
| 2000-11-03 | CANCELLATION TERMINATED NO. 999999 |
| 2003-10-23 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| 2003-12-30 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2007-02-22 | CASE FILE IN TICRS |
| 2014-06-27 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
