COMPTOIR DU SUD PURE CANE * 1865 * SAINT LOUIS - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75186495
Registration Number
2144225
Word Mark
COMPTOIR DU SUD PURE CANE * 1865 * SAINT LOUIS
Status
710 - Cancelled - Section 8
Status Date
2004-12-18
Filing Date
1996-10-23
Registration Number
2144225
Registration Date
1998-03-17
Mark Drawing
3T11 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
50% Reduction
Design Searches
050103, 051304, 070103, 110307, 180704, 261112 - Palm trees. Bamboo, sugar cane. Rowhouses. Bowls (filled). Ships with two or three masts, including brigs, clippers and schooners. Rectangles with bars, bands and lines.
Published for Opposition Date
1997-12-23
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
KING, LINDA M
Statements
Disclaimer with Predetermined Text
"PURE CANE" and "1865"
Description of Mark
The mark is a horizontal rectangular box with a basket filled with brown sugar cubes under the words "COMPTOIR DU SUD". The bow of a tall ship is on the right and two buildings are on the left. On either side of the basket are bags, barrels and growing sugar cane. The words "PURE CANE *1865* SAINT LOUIS" are in a box in front of the basket. "PURE CANE", "1865" and "SAINT LOUIS" are printed in broken lines to indicate that none is a part of the mark.
Goods and Services
sugar
Lining/Stippling Statement
The mark is lined for the colors yellow, gold, brown, blue, and green. The remainder of the lining, as well as the stippling, shown in the drawing is a feature of the mark and not intended to indicate color.
Translation of Words in Mark
The English translation of "COMPTOIR DU SUD" is "go down of the south" or "trading post of the south".
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2004-12-18
Primary Code
030
First Use Anywhere Date
1991-01-17
First Use In Commerce Date
1991-08-00
Correspondences
Name
CYNTHIA CLARKE WEBER
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 1604868 |
Trademark Events
| Event Date | Event Description |
| 1997-03-26 | ASSIGNED TO EXAMINER |
| 1997-04-14 | NON-FINAL ACTION MAILED |
| 1997-10-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1997-10-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1997-11-21 | NOTICE OF PUBLICATION |
| 1997-12-23 | PUBLISHED FOR OPPOSITION |
| 1998-03-17 | REGISTERED-PRINCIPAL REGISTER |
| 2004-12-18 | CANCELLED SEC. 8 (6-YR) |
