EXPERIENCE THE WILD TASTE W - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 75165029
Serial Number
75165029
Word Mark
EXPERIENCE THE WILD TASTE W
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2000-09-24
Filing Date
1996-09-12
Mark Drawing
3S19 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) 75% Reduction
Design Searches
260102, 260117, 260121 - Plain single line circles. Two concentric circles. Circles that are totally or partially shaded.
Published for Opposition Date
1997-07-01
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
FRONT, MITCHELL
Statements
Goods and Services
meat; fish; poultry; processed fruits and vegetables; jellies; jams; and dairy products excluding ice cream, ice milk and frozen yogurt
Goods and Services
food flavorings; processed cereals; breakfast cereal; bread; biscuits; cakes; pastry; candy; ice cream, ice milk and frozen yogurt
Goods and Services
non-alcoholic beverages, namely, fruit drinks, fruit juices and fruit nectars; concentrates, syrups or powders used in the preparation of fruit drinks, fruit juices and fruit nectars
Lining/Stippling Statement
The lining is a feature of the mark and does not indicate color.
Pseudo Mark
W
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1996-10-10
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1996-10-10
Primary Code
030
International Class
32 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
1996-10-10
Primary Code
032
Correspondences
Name
HAROLD I KAPLAN
Address
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Trademark Events
Event DateEvent Description
1997-03-18ASSIGNED TO EXAMINER
1997-04-03EXAMINER'S AMENDMENT MAILED
1997-04-09APPROVED FOR PUB - PRINCIPAL REGISTER
1997-05-30NOTICE OF PUBLICATION
1997-07-01PUBLISHED FOR OPPOSITION
1997-09-23NOA MAILED - SOU REQUIRED FROM APPLICANT
1998-03-23EXTENSION 1 FILED
1998-04-25EXTENSION 1 GRANTED
1998-09-04EXTENSION 2 FILED
1998-09-23EXTENSION 2 GRANTED
1999-03-17EXTENSION 3 FILED
1999-04-07EXTENSION 3 GRANTED
1999-09-03EXTENSION 4 FILED
1999-09-03EXTENSION 4 GRANTED
2000-03-23EXTENSION 5 FILED
2000-05-15EXTENSION 5 GRANTED
2001-01-28ABANDONMENT - NO USE STATEMENT FILED