STONE MOUNTAIN SNACKS - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 75126069
Serial Number
75126069
Registration Number
2075566
Word Mark
STONE MOUNTAIN SNACKS
Status
800 - Registered And Renewed
Status Date
2017-04-19
Filing Date
1996-06-27
Registration Number
2075566
Registration Date
1997-07-01
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
1997-04-08
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
DELANEY, ZHALEH SYBIL
Statements
Disclaimer with Predetermined Text
"SNACKS"
Goods and Services
snack food mixes consisting primarily of processed nuts, roasted nuts, dried fruits, and mixtures consisting of processed nuts and/or dried fruits together and/or in combination of the following - raisins, candies, sesame sticks, pretzels, flavored rice crackers, and seasoned wheat based flour sticks, carob coated peanuts, pepitas, yogurt covered fruits and nuts, cracker bits, and sunflower seeds
Goods and Services
snack food mixes consisting primarily of candies, seasoned and cheese-flavored bread sticks, pretzels, bagel bits, flavored rice crackers together and/or in combination of the following - sesame sticks, processed nuts, dried fruits, carob-coated peanuts, yogurt covered fruits and nuts, carob coated peanuts, roasted nuts, sunflower seeds
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1996-08-07
Primary Code
029
First Use Anywhere Date
1996-04-10
First Use In Commerce Date
1996-04-10
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1996-08-07
Primary Code
030
First Use Anywhere Date
1996-04-10
First Use In Commerce Date
1996-04-10
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Philip I. Frankel
Address
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Trademark Events
Event DateEvent Description
1997-01-10ASSIGNED TO EXAMINER
1997-01-14EXAMINER'S AMENDMENT MAILED
1997-01-17APPROVED FOR PUB - PRINCIPAL REGISTER
1997-03-07NOTICE OF PUBLICATION
1997-04-08PUBLISHED FOR OPPOSITION
1997-07-01REGISTERED-PRINCIPAL REGISTER
2002-07-15PAPER RECEIVED
2002-07-15REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2002-08-25REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2002-11-27TEAS CHANGE OF CORRESPONDENCE RECEIVED
2006-11-30CASE FILE IN TICRS
2007-07-26TEAS SECTION 8 & 9 RECEIVED
2007-07-26REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2007-08-17ASSIGNED TO PARALEGAL
2007-08-28REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2007-08-28REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2016-07-01COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2017-02-23TEAS SECTION 8 & 9 RECEIVED
2017-04-19CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2017-04-19REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2017-04-19REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
2017-04-19NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED