low calorie foods and low-fat and/or non-fat food products substituted for the full fat food products, namely, low calorie spread, skim milk, evaporated milk, fat-free sour cream, fat-free yogurt, fat-free cottage cheese, fat-free cream cheese, low fat or fat-free cheese, egg substitutes, salad dressings, olive oil, eggplant, portabella mushrooms, veggie burgers, vegetarian baked beans, fat-free bologna, fat-free hotdogs, fat-free ham, vegetarian hotdogs, pretzels, salsa, fat-free tortilla chips, fat-free potato chips, crackers, soups and broths, vinegar, oat-based foods, condiments, flavorings, seasonings, pudding, sorbet, popcorn, herbal tea, cereals, fruit juice, vegetable juice, sugar-free lemonade, iced tea, fruit punch mixes, alcohol-free beer, and alcohol-free wine