Image Trademark with Serial Number 75096100
Status: 800 - Registered And Renewed
Serial Number
75096100
Registration Number
2069270
Word Mark
Status
800 - Registered And Renewed
Status Date
2017-06-10
Filing Date
1996-04-29
Registration Number
2069270
Registration Date
1997-06-10
Mark Drawing
2R23 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
150% Enlargement
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
1997-03-18
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
RICHARD, JENNIFER D
Statements
Goods and Services
dried and pickled seaweed; bonita shavings[; dried sardines; and dried mushrooms]
Goods and Services
tempura batter mix; rice crackers; oriental style noodles[; monaka wafers]
Translation of Words in Mark
The non-Latin characters in the mark transliterate to "Marufuji", and this means "Mt. Fuji within a circle" in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1996-06-13
Primary Code
029
First Use Anywhere Date
1994-05-00
First Use In Commerce Date
1994-05-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1996-06-13
Primary Code
030
First Use Anywhere Date
1994-05-00
First Use In Commerce Date
1994-05-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Yoon S. Ham
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1753071 |
Prior Registration | 1753072 |
Trademark Events
Event Date | Event Description |
1996-10-31 | ASSIGNED TO EXAMINER |
1996-11-14 | EXAMINER'S AMENDMENT MAILED |
1996-11-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1997-02-14 | NOTICE OF PUBLICATION |
1997-03-18 | PUBLISHED FOR OPPOSITION |
1997-06-10 | REGISTERED-PRINCIPAL REGISTER |
2003-06-05 | PAPER RECEIVED |
2003-06-05 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
2004-03-20 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2006-12-04 | CASE FILE IN TICRS |
2007-02-26 | TEAS SECTION 8 & 9 RECEIVED |
2007-06-09 | ASSIGNED TO PARALEGAL |
2007-06-09 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2007-06-09 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2017-04-19 | TEAS SECTION 8 & 9 RECEIVED |
2017-06-10 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2017-06-10 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2017-06-10 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
2017-06-10 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |