BISTRO ITALIA - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
75079014
Word Mark
BISTRO ITALIA
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2001-01-12
Filing Date
1996-01-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050914, 261121, 261125 - Baskets, bowls, and other containers of fruits, including cornucopia (horn of plenty). Rectangles that are completely or partially shaded. Rectangles with one or more curved sides.
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
STRZYZ, KAREN MARIE
Statements
Disclaimer with Predetermined Text
"BISTRO ITALIA"
Goods and Services
infused edible oils, flavored edible oils, canola oil, salad oil, cooking oil; vegetable salad, namely, antipasto; vegetable-based spread, margarine, vegetable shortening, and jellies
Goods and Services
salad dressing, mayonnaise, relishes, pasta, bread, and cakes, sauces, and glazes
Lining/Stippling Statement
The stippling shown in the drawing is a feature of the mark and is not intended to indicate color.
Translation of Words in Mark
The English translation of the word "ITALIA" is "Italy".
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1997-05-07
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1996-05-07
Primary Code
030
Correspondences
Name
ARTHUR SCHWARTZ
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
1995-11-08 | 796820 | Canada | True |
Trademark Events
Event Date | Event Description |
1996-10-02 | ASSIGNED TO EXAMINER |
1996-10-15 | NON-FINAL ACTION MAILED |
1997-04-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1997-06-03 | FINAL REFUSAL MAILED |
1997-11-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1997-12-24 | LETTER OF SUSPENSION MAILED |
1998-09-14 | INQUIRY AS TO SUSPENSION MAILED |
1999-03-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1999-04-30 | LETTER OF SUSPENSION MAILED |
2000-05-25 | INQUIRY AS TO SUSPENSION MAILED |
2001-01-12 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |