Image Trademark with Serial Number 75051414
Status: 800 - Registered And Renewed
Image for trademark with serial number 75051414
Serial Number
75051414
Registration Number
2265233
Word Mark
Status
800 - Registered And Renewed
Status Date
2019-08-06
Filing Date
1996-01-31
Registration Number
2265233
Registration Date
1999-07-27
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
1997-07-08
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
STRZYZ, KAREN MARIE
Statements
Certificate of Correction for Registration
IN THE STATEMENT, COLUMN 1, LINE 3, "6" SHOULD BE DELETED, AND, IN THE STATEMENT, COLUMN 1, LINE 9, ";" SHOULD BE DELETED, AND, "," SHOULD BE INSERTED, AND, IN THE STATEMENT, COLUMN 1, LINES 11 AND 12, "LOGAN" SHOULD BE DELETED, AND, "LONGAN" SHOULD BE INSERTED.
Goods and Services
[rice porridge,] [ instant rice porridge consisting primarily of rice and with eight ingredients *, * ] [ ; ] [ glutinous rice porridge, instant porridge, * longan-oat * ][ logan-oat ] [porridge,] [ glutinous rice porridge with * longan-peanut * ] [ logan-peanut, ] biscuits; cookies; egg roll; cakes; [pastries;] crackers; [ rice crackers, ] [pea crackers;] noodles; instant noodles
Translation of Words in Mark
The transliteration of the three Chinese characters of the mark is "kang shih fu". The English translation of the mark is "master kon".
Translation of Words in Mark
The transliteration of the three Chinese characters of the mark is "kang shih fu". The English translation of the mark is "master kon".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1996-03-14
Primary Code
030
First Use Anywhere Date
1996-07-00
First Use In Commerce Date
1996-12-00
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
TINGYI (CAYMAN ISLANDS) HOLDING CORP.
Address
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Trademark Events
Event DateEvent Description
1996-09-03ASSIGNED TO EXAMINER
1996-09-30NON-FINAL ACTION MAILED
1997-03-27CORRESPONDENCE RECEIVED IN LAW OFFICE
1997-04-14APPROVED FOR PUB - PRINCIPAL REGISTER
1997-06-06NOTICE OF PUBLICATION
1997-07-08PUBLISHED FOR OPPOSITION
1997-09-30NOA MAILED - SOU REQUIRED FROM APPLICANT
1998-03-26EXTENSION 1 FILED
1998-03-26EXTENSION 1 GRANTED
1998-09-29EXTENSION 2 FILED
1998-10-21EXTENSION 2 GRANTED
1999-03-18EXTENSION 3 FILED
1999-04-07EXTENSION 3 GRANTED
1999-03-18USE AMENDMENT FILED
1999-04-26STATEMENT OF USE PROCESSING COMPLETE
1999-05-03ASSIGNED TO EXAMINER
1999-05-14ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
1999-07-27REGISTERED-PRINCIPAL REGISTER
1999-09-24SEC 7 REQUEST FILED
2000-05-03CERTIFICATE OF CORRECTION ISSUED
2005-05-24PAPER RECEIVED
2005-05-24REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2005-06-25ASSIGNED TO PARALEGAL
2005-06-25REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2009-07-14PAPER RECEIVED
2009-07-29ASSIGNED TO PARALEGAL
2009-07-14REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2009-11-22REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2009-11-22REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2016-05-03COUNTERCLAIM CANC. NO. 999999
2019-07-09TEAS SECTION 8 & 9 RECEIVED
2019-07-09TEAS CHANGE OF CORRESPONDENCE RECEIVED
2019-08-06CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-08-06REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2019-08-06REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
2019-08-06NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - MAILED