HB HICKORY BILL'S BAR-B-QUE - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 74713897
Serial Number
74713897
Registration Number
2148063
Word Mark
HB HICKORY BILL'S BAR-B-QUE
Status
800 - Registered And Renewed
Status Date
2018-04-10
Filing Date
1995-08-10
Registration Number
2148063
Registration Date
1998-03-31
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
090113, 260101 - Rope, string, shoe laces, braids, cords. Circles as carriers or as single line borders.
Published for Opposition Date
1997-03-11
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
FRONT, MITCHELL
Statements
Disclaimer with Predetermined Text
"BAR-B-QUE"
Goods and Services
sauces, spices, and breads
Goods and Services
[ restaurant and catering services ]
Pseudo Mark
HB HICKORY BILLS BAR-B-QUE
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1995-09-06
Primary Code
030
First Use Anywhere Date
1995-09-30
First Use In Commerce Date
1995-09-30
International Class
042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services. - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services.
US Class Codes
100, 101
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2008-05-05
Primary Code
042
First Use Anywhere Date
1995-09-30
First Use In Commerce Date
1995-09-30
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
THEODORE M. MCGINN
Address
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Trademark Events
Event DateEvent Description
1996-03-22ASSIGNED TO EXAMINER
1996-04-08NON-FINAL ACTION MAILED
1996-11-04EXAMINER'S AMENDMENT MAILED
1996-11-22APPROVED FOR PUB - PRINCIPAL REGISTER
1997-02-07NOTICE OF PUBLICATION
1997-03-11PUBLISHED FOR OPPOSITION
1997-06-03NOA MAILED - SOU REQUIRED FROM APPLICANT
1997-12-03USE AMENDMENT FILED
1998-01-29STATEMENT OF USE PROCESSING COMPLETE
1998-01-31ASSIGNED TO EXAMINER
1998-02-02ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
1998-03-31REGISTERED-PRINCIPAL REGISTER
2004-09-28TEAS SECTION 8 RECEIVED
2004-09-28REGISTERED - SEC. 8 (6-YR) FILED
2004-11-22REGISTERED - SEC. 8 (6-YR) ACCEPTED
2007-05-09CASE FILE IN TICRS
2008-03-28TEAS SECTION 8 & 9 RECEIVED
2008-03-28REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2008-04-08ASSIGNED TO PARALEGAL
2008-05-05REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED
2008-05-05REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8
2008-05-05REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2008-10-21NOTICE OF DESIGN SEARCH CODE MAILED
2013-08-07ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2013-08-14AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2017-03-31COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2018-03-27TEAS SECTION 8 & 9 RECEIVED
2018-04-10CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2018-04-10REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2018-04-10REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
2018-04-10NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED