LAPOSSE - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
74695120
Registration Number
2124677
Word Mark
LAPOSSE
Status
800 - Registered And Renewed
Status Date
2017-11-02
Filing Date
1995-06-29
Registration Number
2124677
Registration Date
1997-12-30
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1997-02-18
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
COHEN, DARREN
Statements
Goods and Services
raisin filled fruit flavored candies, sour fruit flavor candies, butter-coffee candy, butterscotch candy, fruit flavor candies, gum filled sour candy, butter cream candy, butter-mint candy, chocolate stuffed, coffee (unroasted), chicory (coffee substitute), almond paste, Christmas tree candies, essences for food, chewing gum, cookies, biscuits, pancakes, waffles, puddings, buns, sweet meats candy, sweeteners natural, sugar candy, pralines, glucose for food, gluten for food, honey, ice cream, edible ice, maize flakes, corn milled, oat flakes, oat meal, oats crushed, oats husked, rusks, cake pate, fondants (confectionery) pastry, petits fours (cakes), farinaceous food pastes, pasta, pastries, cakes, marzipan, gingerbread, bread rolls, bread, candy for food, cereal preparations, sugar confectionery, rice, pizzas, ravioli, sandwiches, sorbets (ices), spaghetti, tarts, tea, pies, vanilla, filled chocolate strawberry candy, filled fruit sour flavor candies, filled fruit sour flavor candies with chocolate, frozen or chilled sour fruit flavor pops, chocolate covered raisins, coffee based food and beverage flavoring, vegetable-based coffee substitutes, almond candy, cookies and candies for decorating Christmas trees, gum candy, corn meal, processed popcorn, corn flakes, ready-to-eat oat based snack food, bacterial concentrates for fermenting farinaceous food-stuffs, edible or candy decorations for cakes, pastilles candy, peanut candy, peanut cookies and/or peanut brittle, mint candy, peppermint candy, stick licorice
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1996-10-31
Primary Code
030
First Use Anywhere Date
1955-05-06
First Use In Commerce Date
1994-01-20
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
99 - Other (LIMITED LIABILITY CO. OF VARIABLE CAPITAL).
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
99 - Other (LIMITED LIABILITY CO. OF VARIABLE CAPITAL).
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Vivian Ortiz Ponce
Address
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Trademark Events
Event Date | Event Description |
1996-02-06 | ASSIGNED TO EXAMINER |
1996-02-15 | NON-FINAL ACTION MAILED |
1996-07-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1996-07-29 | NON-FINAL ACTION MAILED |
1996-09-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1996-09-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1996-09-04 | Sec. 1(B) CLAIM DELETED |
1997-01-17 | NOTICE OF PUBLICATION |
1997-02-18 | PUBLISHED FOR OPPOSITION |
1997-02-25 | EXTENSION OF TIME TO OPPOSE RECEIVED |
1997-12-30 | REGISTERED-PRINCIPAL REGISTER |
2003-12-16 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
2004-02-19 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2007-04-24 | CASE FILE IN TICRS |
2007-12-28 | PAPER RECEIVED |
2007-12-28 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
2008-01-12 | ASSIGNED TO PARALEGAL |
2008-01-12 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2008-01-12 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2011-06-07 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-12-30 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2017-11-01 | TEAS SECTION 8 & 9 RECEIVED |
2017-11-02 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2017-11-02 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
2017-11-02 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |