SENSIBLE SNACKIN' PACK - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
74659283
Registration Number
2134779
Word Mark
SENSIBLE SNACKIN' PACK
Status
710 - Cancelled - Section 8
Status Date
2004-11-07
Filing Date
1995-04-11
Registration Number
2134779
Registration Date
1998-02-03
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1996-02-06
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
MASON, MICHAEL C
Statements
Disclaimer with Predetermined Text
"PACK"
Goods and Services
snack mix containing processed nuts, dried fruit, and cheese flavored puffed corn snacks
Pseudo Mark
SENSIBLE SNACKING PACK
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2004-11-07
Primary Code
029
First Use Anywhere Date
1995-10-00
First Use In Commerce Date
1995-10-00
Correspondences
Name
Steven H. Hartman
Address
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Trademark Events
| Event Date | Event Description |
| 1995-11-06 | ASSIGNED TO EXAMINER |
| 1995-11-14 | EXAMINER'S AMENDMENT MAILED |
| 1995-11-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1996-01-05 | NOTICE OF PUBLICATION |
| 1996-02-06 | PUBLISHED FOR OPPOSITION |
| 1996-02-23 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| 1997-02-25 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 1997-08-18 | EXTENSION 1 FILED |
| 1997-09-05 | EXTENSION 1 GRANTED |
| 1997-08-18 | USE AMENDMENT FILED |
| 1997-11-21 | STATEMENT OF USE PROCESSING COMPLETE |
| 1997-12-02 | ASSIGNED TO EXAMINER |
| 1997-12-08 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 1998-02-03 | REGISTERED-PRINCIPAL REGISTER |
| 2004-11-07 | CANCELLED SEC. 8 (6-YR) |
