AUNT B'S BLUE RIBBON SALAD - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
74657127
Registration Number
1964102
Word Mark
AUNT B'S BLUE RIBBON SALAD
Status
710 - Cancelled - Section 8
Status Date
2002-12-28
Filing Date
1995-03-17
Registration Number
1964102
Registration Date
1996-03-26
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1996-01-02
Law Office Assigned Location Code
L50
Employee Name
DALIER, JOHN DAVID
Statements
Disclaimer with Predetermined Text
"SALAD"
Goods and Services
food products, namely a salad which includes battered fried chicken for consumption on and off the premises
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2002-12-28
Primary Code
029
First Use Anywhere Date
1995-01-13
First Use In Commerce Date
1995-01-13
Correspondences
Name
Brinker Restaurant Corporation
Address
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Trademark Events
| Event Date | Event Description |
| 1995-09-01 | ASSIGNED TO EXAMINER |
| 1995-09-07 | NON-FINAL ACTION MAILED |
| 1995-10-30 | EXAMINER'S AMENDMENT MAILED |
| 1995-11-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1995-12-01 | NOTICE OF PUBLICATION |
| 1996-01-02 | PUBLISHED FOR OPPOSITION |
| 1996-03-26 | REGISTERED-PRINCIPAL REGISTER |
| 2002-12-28 | CANCELLED SEC. 8 (6-YR) |
| 2008-07-02 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
