CREATORS OF GOOD TASTE - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 74652645
Serial Number
74652645
Registration Number
2073021
Word Mark
CREATORS OF GOOD TASTE
Status
710 - Cancelled - Section 8
Status Date
2020-04-17
Filing Date
1995-03-20
Registration Number
2073021
Registration Date
1997-06-24
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
1997-04-01
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
TUCCILLO, SUSANA M
Statements
Goods and Services
[house mark for USDA food grade chemicals, namely, nitrates, phosphates, citric acid and other cures]
Goods and Services
[house mark for soy protein isolate products and other soy concentrates; and dehydrated vegetables and hydrolyzed vegetable proteins]
Goods and Services
house mark for seasonings, food ingredients, and blends of spices, namely, allspice, anise, bread crumbs, basil, cardamom, celery seed, cinnamon, coriander, cumin seed, dill seed, dill weed, fennel seed, artificial flavorings, natural flavorings, ginger, gums and stabilizers, ingredients commonly used in seasonings, mace, marjoram, mustard, nutmeg, oregano, parsley, paprika, oleoresin of paprika, black pepper, chili pepper, green bell pepper, jalapeno pepper, red pepper, red bell pepper, white pepper, poppy, rosemary, sage, salts, savory, custom blended seasonings, sesame seed, tarragon, thyme and turmeric
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-04-17
Primary Code
001
First Use Anywhere Date
1994-02-28
First Use In Commerce Date
1994-02-28
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-04-17
Primary Code
029
First Use Anywhere Date
1994-02-28
First Use In Commerce Date
1994-02-28
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-04-17
Primary Code
030
First Use Anywhere Date
1994-02-28
First Use In Commerce Date
1994-02-28
Correspondences
Name
DANA O LYNCH
Address
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Trademark Events
Event DateEvent Description
1995-10-18ASSIGNED TO EXAMINER
1995-10-23ASSIGNED TO EXAMINER
1995-10-24NON-FINAL ACTION MAILED
1996-04-23CORRESPONDENCE RECEIVED IN LAW OFFICE
1996-06-14NON-FINAL ACTION MAILED
1996-12-11CORRESPONDENCE RECEIVED IN LAW OFFICE
1997-01-22APPROVED FOR PUB - PRINCIPAL REGISTER
1997-02-28NOTICE OF PUBLICATION
1997-04-01PUBLISHED FOR OPPOSITION
1997-06-24REGISTERED-PRINCIPAL REGISTER
2003-10-17REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2003-10-08REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2003-10-08REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2004-06-03REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2006-12-05CASE FILE IN TICRS
2007-09-19PAPER RECEIVED
2007-09-19REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2007-09-28ASSIGNED TO PARALEGAL
2007-10-02REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2007-10-02REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2020-04-17CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9