THE BURGER WITHOUT THE BEEF - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
74642986
Registration Number
2061939
Word Mark
THE BURGER WITHOUT THE BEEF
Status
710 - Cancelled - Section 8
Status Date
2008-02-16
Filing Date
1995-03-06
Registration Number
2061939
Registration Date
1997-05-13
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1996-05-07
Law Office Assigned Location Code
L10
Employee Name
JOHNSON, DARLENE DREAN
Statements
Goods and Services
fish in patty form
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2008-02-16
Primary Code
029
First Use Anywhere Date
1996-06-00
First Use In Commerce Date
1996-08-00
Correspondences
Name
ADAM K. SACHAROFF
Address
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Trademark Events
Event Date | Event Description |
1995-09-16 | ASSIGNED TO EXAMINER |
1995-09-27 | NON-FINAL ACTION MAILED |
1996-02-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1996-04-05 | NOTICE OF PUBLICATION |
1996-05-07 | PUBLISHED FOR OPPOSITION |
1996-07-30 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
1996-10-21 | USE AMENDMENT FILED |
1996-12-13 | STATEMENT OF USE PROCESSING COMPLETE |
1996-12-18 | ASSIGNED TO EXAMINER |
1997-01-21 | NON-FINAL ACTION MAILED |
1997-02-12 | EXAMINERS AMENDMENT -WRITTEN |
1997-02-15 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
1997-05-13 | REGISTERED-PRINCIPAL REGISTER |
2003-07-16 | TEAS SECTION 8 & 15 RECEIVED |
2003-07-16 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
2003-09-04 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2006-12-12 | CASE FILE IN TICRS |
2008-02-16 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |