L'ESPRIT FRAIS FLEURY MICHON - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
74632499
Registration Number
2088526
Word Mark
L'ESPRIT FRAIS FLEURY MICHON
Status
710 - Cancelled - Section 8
Status Date
2004-05-22
Filing Date
1995-02-10
Registration Number
2088526
Registration Date
1997-08-19
Mark Drawing
3T11 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
50% Reduction
Design Searches
261321, 261328 - Quadrilaterals that are completely or partially shaded. Miscellaneous designs with overall quadrilateral shape.
Published for Opposition Date
1997-05-27
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
BUCHANAN WILL, NORA
Statements
Description of Mark
The mountain design is green with portions of blue sky, between mountain peaks. Above the letters "FL" and mountains is a red strip. Below the mountain design is a red strip. Intersecting the lower red strip are the script letter "L'ESPRIT FRAIS" in black.
Goods and Services
artificial crab flavored sticks; prepared or processed vegetables, prepared cold cut cooked meats, meat and fish salads; cold main dishes, meat and/or fish and/or vegetables main courses, namely, extended shelf-life chilled ready-to-eat meals, mainly made of meat; extended shelf-life chilled ready-to-eat meals, mainly made of fish; extended shelf-life chilled ready-to-eat meals, mainly made of vegetables; extended shelf-life chilled ready-to-eat meals, mainly made of seafood; reduced calorie meat and/or fish and/or vegetables dishes, namely, extended shelf-life chilled reduced calorie ready-to-eat meals, mainly made of meat; extended shelf-life chilled reduced calorie ready-to-eat meals, mainly made of fish; extended shelf-life chilled reduced calorie ready-to-eat meals, mainly made of vegetables; extended shelf-life chilled reduced calorie ready-to-eat meals, mainly made of seafood; soups, cooked and smoked meats, particularly cooked ham, sausage, diced smoked ham, breast ham salted meats, dried French sausage; pates; pickles and gherkins
Goods and Services
coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and processed cereals, breakfast cereals, biscuits, cookies, pasta, pies, puddings; bread, pastry and bakery goods, flavored and fruit ices, ice cream, frozen confections; chocolate, caramel, candy, chewing gum, nougat; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces and condiments, namely, ketchup, mayonnaise, pepper, relishes; spices; ice and extended shelf-life chilled ready-to-eat meals, mainly made of pasta, semonlina and rice and extended shelf-life chilled reduced calorie ready-to-eat meals mainly made of pasta, semolina and rice
Translation of Words in Mark
The English translation of "L'ESPRIT FRAIS" is "the fresh spirit".
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2004-05-22
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2004-05-22
Primary Code
030
Correspondences
Name
Michael B. Lasky
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
1988-02-05 | 1483248 | France | False |
Trademark Events
Event Date | Event Description |
1995-08-18 | ASSIGNED TO EXAMINER |
1995-08-21 | NON-FINAL ACTION MAILED |
1996-08-01 | FINAL REFUSAL MAILED |
1996-02-26 | Sec. 1(B) CLAIM DELETED |
1997-01-27 | EXAMINER'S AMENDMENT MAILED |
1997-02-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1997-04-25 | NOTICE OF PUBLICATION |
1997-05-27 | PUBLISHED FOR OPPOSITION |
1997-08-19 | REGISTERED-PRINCIPAL REGISTER |
2004-05-22 | CANCELLED SEC. 8 (6-YR) |