THE ESSENCE OF IRELAND GALLWAY BAY SALAD COMPANY - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
74629861
Registration Number
1989641
Word Mark
THE ESSENCE OF IRELAND GALLWAY BAY SALAD COMPANY
Status
710 - Cancelled - Section 8
Status Date
2003-05-03
Filing Date
1995-02-03
Registration Number
1989641
Registration Date
1996-07-30
Mark Drawing
3S19 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
75% Reduction
Design Searches
050914, 051110, 190501, 260302, 261102, 261121, 261125 - Baskets, bowls, and other containers of fruits, including cornucopia (horn of plenty). Baskets, bowls, and other containers of vegetables. Barrels. Plain single line ovals. Plain single line rectangles. Rectangles that are completely or partially shaded. Rectangles with one or more curved sides.
Published for Opposition Date
1996-05-07
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
SHANAHAN, WILLIAM PATR
Statements
Disclaimer with Predetermined Text
"SALAD COMPANY"
Goods and Services
meat and vegetable based salads
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2003-05-03
Primary Code
029
First Use Anywhere Date
1994-08-00
First Use In Commerce Date
1994-08-00
Correspondences
Name
Francis A. DiLuna
Address
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Trademark Events
Event Date | Event Description |
1995-07-07 | ASSIGNED TO EXAMINER |
1995-07-24 | NON-FINAL ACTION MAILED |
1996-02-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1996-04-05 | NOTICE OF PUBLICATION |
1996-05-07 | PUBLISHED FOR OPPOSITION |
1996-07-30 | REGISTERED-PRINCIPAL REGISTER |
2003-05-03 | CANCELLED SEC. 8 (6-YR) |