BELGIOIOSO - Trademark Details
Status: 603 - Abandoned - After Ex Parte Appeal
Image for trademark with serial number 74607613
Serial Number
74607613
Word Mark
BELGIOIOSO
Status
603 - Abandoned - After Ex Parte Appeal
Status Date
1999-06-19
Filing Date
1994-12-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050525, 051502, 261725 - Other flowers including daffodils and irises. Garlands, wreaths, bands, borders or frames made of plants. Other lines, bands or bars.
Law Office Assigned Location Code
M20
Employee Name
WHITTAKER BROWN, TRACY
Statements
Goods and Services
milk; yogurt; butter; milk based creams with live milk leavens; meat; fish; poultry; game; meat extracts; fruit preserves; jellies; jams and marmalades; eggs; edible fats and oils; salad oil
Goods and Services
ice creams; sauces; salad dressings; rice; flour; breakfast cereals; processed cereals; cereal based snack foods
Lining/Stippling Statement
The lining shown in the drawing of the mark is a design feature of the mark.
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1995-03-21
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1995-03-21
Primary Code
030
Correspondences
Name
Fernanda M. Fiordalisi
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
1994-04-15615987ItalyTrue
Trademark Events
Event DateEvent Description
1995-06-13ASSIGNED TO EXAMINER
1995-06-27NON-FINAL ACTION MAILED
1995-12-28CORRESPONDENCE RECEIVED IN LAW OFFICE
1995-12-28CORRESPONDENCE RECEIVED IN LAW OFFICE
1996-03-04FINAL REFUSAL MAILED
1996-05-23CORRESPONDENCE RECEIVED IN LAW OFFICE
1996-06-17LETTER OF SUSPENSION MAILED
1997-12-02NON-FINAL ACTION MAILED
1997-12-12CORRESPONDENCE RECEIVED IN LAW OFFICE
1998-01-12LETTER OF SUSPENSION MAILED
1999-09-23ASSIGNED TO EXAMINER
1999-10-12ASSIGNED TO EXAMINER
1999-06-19ABANDONMENT - AFTER EX PARTE APPEAL