GINGER CLUB - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
74592295
Word Mark
GINGER CLUB
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
1996-11-08
Filing Date
1994-10-31
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1995-08-15
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
FRONT, MITCHELL
Statements
Disclaimer with Predetermined Text
"GINGER"
Goods and Services
sauces, seasonings, teas, herbal food beverages and prepared meals consisting of pasta or rice
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
1999-08-04
Primary Code
030
Correspondences
Name
TAMAR FRUCHTMAN
Address
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Trademark Events
| Event Date | Event Description |
| 1995-04-14 | ASSIGNED TO EXAMINER |
| 1995-05-16 | NON-FINAL ACTION MAILED |
| 1995-05-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1995-07-14 | NOTICE OF PUBLICATION |
| 1995-08-15 | PUBLISHED FOR OPPOSITION |
| 1995-11-07 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 1996-05-07 | EXTENSION 1 FILED |
| 1996-08-11 | EXTENSION 1 GRANTED |
| 1996-11-08 | ABANDONMENT - NO USE STATEMENT FILED |
