CREAMY SUPREME - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
74581338
Registration Number
1919083
Word Mark
CREAMY SUPREME
Status
710 - Cancelled - Section 8
Status Date
2006-06-24
Filing Date
1994-10-03
Registration Number
1919083
Registration Date
1995-09-12
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Law Office Assigned Location Code
G60
Employee Name
FRIEDMAN, HOWARD DAVID
Statements
Goods and Services
frosting
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2006-06-24
Primary Code
030
First Use Anywhere Date
1995-01-30
First Use In Commerce Date
1995-01-30
Correspondences
Name
RUTH M. MEGER
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 1659940 |
Trademark Events
| Event Date | Event Description |
| 1995-02-22 | ASSIGNED TO EXAMINER |
| 1995-03-09 | NON-FINAL ACTION MAILED |
| 1995-03-30 | USE AMENDMENT FILED |
| 1995-04-28 | AMENDMENT TO USE PROCESSING COMPLETE |
| 1995-03-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1995-06-15 | ASSIGNED TO EXAMINER |
| 1995-06-15 | USE AMENDMENT ACCEPTED |
| 1995-06-15 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
| 1995-09-12 | REGISTERED-SUPPLEMENTAL REGISTER |
| 2000-12-14 | REGISTERED - SEC. 8 (6-YR) FILED |
| 2001-08-23 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| 2006-06-24 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
