MAJESTIC SPECIALTY - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
74513461
Word Mark
MAJESTIC SPECIALTY
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
1996-02-16
Filing Date
1994-04-18
Mark Drawing
3S15 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
75% Reduction
Design Searches
050325, 060104, 261121, 261713 - Other leaves. Mountains, mountain landscapes. Rectangles that are completely or partially shaded. Letters or words underlined and/or overlined by one or more strokes or lines.
Law Office Assigned Location Code
L10
Employee Name
COHEN, DARREN
Statements
Disclaimer with Predetermined Text
"SPECIALTY"
Goods and Services
specialty tea and coffee
Lining/Stippling Statement
The stippling is a feature of the mark and not intended to indicate color.
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
1999-08-04
Primary Code
030
First Use Anywhere Date
1994-03-01
First Use In Commerce Date
1994-03-01
Correspondences
Name
European Roosterie Inc
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
1994-09-01 | ASSIGNED TO EXAMINER |
1994-09-08 | NON-FINAL ACTION MAILED |
1994-09-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1994-11-10 | EXAMINER'S AMENDMENT MAILED |
1994-11-22 | LETTER OF SUSPENSION MAILED |
1995-05-08 | NON-FINAL ACTION MAILED |
1996-02-16 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |