WOK THE WANG WAY!! - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 74498513
Serial Number
74498513
Registration Number
2072100
Word Mark
WOK THE WANG WAY!!
Status
710 - Cancelled - Section 8
Status Date
2004-03-20
Filing Date
1994-03-08
Registration Number
2072100
Registration Date
1997-06-17
Mark Drawing
5T07 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form 50% Reduction
Published for Opposition Date
1995-10-17
Law Office Assigned Location Code
L10
Employee Name
DELANEY, ZHALEH SYBIL
Statements
Goods and Services
prepared Chinese entrees consisting primarily of meat, fish, eggs, poultry, and vegetables, including moo goo gai pan, rainbow chicken, curry chicken, rainbow beef, szechwan chicken, chicken lo mein, orange chicken, pork nuggets, tempura chicken, tempura pork, sesame chicken, chicken broccoli and mushrooms and vegetables; and Chinese soups, including wonton soup, hot and sour soup, and egg flour soup
Goods and Services
Chinese tea, including green tea, oolong tea, and jasmine tea, prepared Chinese entrees consisting primarily of rice, including fried rice and chicken fried rice; Chinese sauces, including soy sauce, teriyaki sauce, stir fry sauce, sweet and sour sauce, and hot garlic sauce; Chinese spices, preparations made from cereals, egg rolls, fried wonton wrappers, cream cheese wonton wrappers, chow mein noodles and fortune cookies
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2004-03-20
Primary Code
029
First Use Anywhere Date
1995-11-21
First Use In Commerce Date
1995-11-21
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2004-03-20
Primary Code
030
First Use Anywhere Date
1995-11-21
First Use In Commerce Date
1995-11-21
Correspondences
Name
Vincent Tsan-Leun Wang
Address
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Trademark Events
Event DateEvent Description
1994-08-11ASSIGNED TO EXAMINER
1994-08-22NON-FINAL ACTION MAILED
1994-09-08CORRESPONDENCE RECEIVED IN LAW OFFICE
1994-10-26LETTER OF SUSPENSION MAILED
1995-05-08FINAL REFUSAL MAILED
1995-05-30CORRESPONDENCE RECEIVED IN LAW OFFICE
1995-06-20APPROVED FOR PUB - PRINCIPAL REGISTER
1995-09-15NOTICE OF PUBLICATION
1995-10-17PUBLISHED FOR OPPOSITION
1996-03-19NOA MAILED - SOU REQUIRED FROM APPLICANT
1996-06-10USE AMENDMENT FILED
1996-08-25STATEMENT OF USE PROCESSING COMPLETE
1996-08-30ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
1996-10-15PREVIOUS ALLOWANCE COUNT WITHDRAWN
1996-11-05NON-FINAL ACTION MAILED
1997-03-10CORRESPONDENCE RECEIVED IN LAW OFFICE
1997-04-01ASSIGNED TO EXAMINER
1997-04-01ASSIGNED TO EXAMINER
1997-04-01ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
1997-06-17REGISTERED-PRINCIPAL REGISTER
2004-03-20CANCELLED SEC. 8 (6-YR)