HI-MAIZE - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
74492034
Registration Number
2014105
Word Mark
HI-MAIZE
Status
800 - Registered And Renewed
Status Date
2017-06-19
Filing Date
1994-02-18
Registration Number
2014105
Registration Date
1996-11-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050725, 261126, 261709 - Other grain and seeds, including corn kernels. Oblongs as carriers for words, letters or designs. Curved line(s), band(s) or bar(s).
Published for Opposition Date
1995-08-15
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
YOON, TAE H
Statements
Goods and Services
nutritional food supplements, namely dietary fibre used as an ingredient in food products
Goods and Services
flour and processed cereal
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
1995-04-03
Primary Code
005
First Use Anywhere Date
1995-08-00
First Use In Commerce Date
1995-08-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1994-04-20
Primary Code
030
First Use Anywhere Date
1995-08-00
First Use In Commerce Date
1995-08-00
Current Trademark Owners
Party Name
Party Type
43 - 13th New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
43 - 13th New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
42 - 12th New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Type
41 - 11th New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
40 - 10th New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
KAREN G. KAISER
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
1994-07-18 | ASSIGNED TO EXAMINER |
1994-07-22 | NON-FINAL ACTION MAILED |
1994-12-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1995-02-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1995-02-28 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
1995-03-28 | EXAMINER'S AMENDMENT MAILED |
1995-04-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1995-07-14 | NOTICE OF PUBLICATION |
1995-08-15 | PUBLISHED FOR OPPOSITION |
1995-11-07 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
1996-05-07 | USE AMENDMENT FILED |
1996-08-03 | STATEMENT OF USE PROCESSING COMPLETE |
1996-08-06 | ASSIGNED TO EXAMINER |
1996-08-13 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
1996-11-05 | REGISTERED-PRINCIPAL REGISTER |
2002-11-01 | PAPER RECEIVED |
2002-11-01 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
2003-01-02 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2003-01-30 | PAPER RECEIVED |
2006-08-17 | REVIEW OF CORRESPONDENCE COMPLETE |
2006-09-21 | CASE FILE IN TICRS |
2006-11-01 | TEAS SECTION 8 & 9 RECEIVED |
2006-11-01 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
2007-02-02 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2007-02-02 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2007-02-23 | UNDELIVERABLE MAIL - NO ACTION TAKEN |
2008-10-08 | NOTICE OF DESIGN SEARCH CODE MAILED |
2008-10-23 | UNDELIVERABLE MAIL - NO ACTION TAKEN |
2008-11-07 | NOTICE OF DESIGN SEARCH CODE MAILED |
2008-11-21 | UNDELIVERABLE MAIL - NO ACTION TAKEN |
2010-03-17 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2012-01-11 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2017-05-03 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2017-05-03 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2017-05-02 | TEAS SECTION 8 & 9 RECEIVED |
2017-06-19 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2017-06-19 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2017-06-19 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
2017-06-19 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |