HAPPY BAKERZ - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 74491821
Serial Number
74491821
Registration Number
1944605
Word Mark
HAPPY BAKERZ
Status
710 - Cancelled - Section 8
Status Date
2002-09-28
Filing Date
1994-02-18
Registration Number
1944605
Registration Date
1995-12-26
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
1994-12-27
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
WILSON, ANGELA BISHOP
Statements
Disclaimer with Predetermined Text
"BAKERS"
Goods and Services
bakery products, namely pastries, breads, cakes and muffins
Pseudo Mark
HAPPY BAKERS
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2002-09-28
Primary Code
030
First Use Anywhere Date
1994-12-22
First Use In Commerce Date
1994-12-22
Correspondences
Name
Thomas J. Tighe
Address
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Trademark Events
Event DateEvent Description
1994-07-26ASSIGNED TO EXAMINER
1994-08-11EXAMINER'S AMENDMENT MAILED
1994-08-22APPROVED FOR PUB - PRINCIPAL REGISTER
1994-11-25NOTICE OF PUBLICATION
1994-12-27PUBLISHED FOR OPPOSITION
1995-03-21NOA MAILED - SOU REQUIRED FROM APPLICANT
1995-04-17USE AMENDMENT FILED
1995-06-05STATEMENT OF USE PROCESSING COMPLETE
1995-06-09ASSIGNED TO EXAMINER
1995-06-11ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
1995-07-24ASSIGNED TO EXAMINER
1995-12-26REGISTERED-PRINCIPAL REGISTER
2002-09-28CANCELLED SEC. 8 (6-YR)