LA BERRICHONNE - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
74486261
Registration Number
1875411
Word Mark
LA BERRICHONNE
Status
710 - Cancelled - Section 8
Status Date
2005-10-29
Filing Date
1994-02-03
Registration Number
1875411
Registration Date
1995-01-24
Mark Drawing
3S11 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
75% Reduction
Design Searches
021102, 021104 - Eyes. Lips or mouths.
Published for Opposition Date
1994-11-01
Attorney Name
Law Office Assigned Location Code
G50
Employee Name
MIRMAN, DONNA
Statements
Goods and Services
[meat], [fish], [poultry and game], [meat extracts]; preserved, dried and cooked fruits and vegetables; jams and/or preserves and/or jellies and/or marmalade; [eggs], [milk], [dairy products excluding ice-cream], [ice-milk and frozen yogurt]; [edible oils and fats]; namely, [vegetable oil], [salad oil], [peanut oil], [sesame oil], [olive oil], [corn oil], [soybean oil], [cooking oil], and [animal fat for cooking]; [pickles]; cranberry sauce and apple sauce
Goods and Services
[coffee], [tea], cocoa, sugar, [rice], [tapioca], [sago], [chicory based coffee substitutes]; flour, bakery goods, [ice-cream], [ice-milk and frozen yogurt], sauces excluding cranberry and apple sauce; candy and chocolates; namely, chocolate syrup, chocolate topping and chocolate candy; [honey]; [yeast], baking powder; salt, [mustard]; [pepper], [vinegar], [spices]
Translation of Words in Mark
"LA BERRICHONNE" identifies a person or object residing or originating in the French region of Berri.
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2005-10-29
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2005-10-29
Primary Code
030
Correspondences
Name
LAWRENCE E. APOLZON
Address
Please log in with your Justia account to see this address.
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 1993-09-07 | 93/482580 | France | True |
Trademark Events
| Event Date | Event Description |
| 1994-06-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1994-07-12 | ASSIGNED TO EXAMINER |
| 1994-07-13 | EXAMINER'S AMENDMENT MAILED |
| 1994-07-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1994-09-30 | NOTICE OF PUBLICATION |
| 1994-11-01 | PUBLISHED FOR OPPOSITION |
| 1995-01-24 | REGISTERED-PRINCIPAL REGISTER |
| 2001-01-08 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| 2001-04-13 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2005-10-29 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
