CORRADO'S - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 74468951
Serial Number
74468951
Registration Number
1883758
Word Mark
CORRADO'S
Status
800 - Registered And Renewed
Status Date
2015-03-24
Filing Date
1993-12-13
Registration Number
1883758
Registration Date
1995-03-14
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
1994-12-20
Attorney Name
Law Office Assigned Location Code
G60
Employee Name
DELANEY, ZHALEH SYBIL
Statements
Goods and Services
baked goods and bakery products, namely breads, hot dog and hamburger rolls, plain and flavored bread crumbs, pastries, pies, cookies, panettones, eclairs, candy, marzipan, icing, and chocolate chips; ice cream and frozen yogurt; cereals, prepared foods, and sauces, namely breakfast cereals, corn flakes, granola, rice, instant rice, pasta, macaroni, spaghetti, gnocchi, tomato sauce, homestyle spaghetti sauce, marinara sauce, ketchup, pizza sauce, hot sauce, whole and sliced garlic in oil, capers, sundried tomato pesto, red pepper pesto, and Genovese pesto; spices, namely all-spice, whole and ground anise, arrowroot, dried basil, bay leaves, barbecue seasoning, whole caraway seeds, whole and ground celery seeds, celery flakes, celery salt, chili powder, cinnamon sticks, ground cinnamon, whole and ground cloves, whole and ground corriander, cream of tartar, whole and ground cumin, curry powder, whole dill seed, dill weed, whole and ground fennel, whole and ground ginger, granulated and minced garlic, garlic powder, garlic salt, chopped garlic, Italian seasoning, lemon pepper, whole and ground marjoram, mint leaves, whole and ground mustard, meat tenderizer, whole and ground nutmeg, granulated and chopped onion, onion powder, minced onion, onion salt, oregano, Spanish paprika, parsley flakes, whole and ground black pepper, coarse black pepper, whole and ground white pepper, cayenne pepper, crushed red pepper, ground red pepper, pickling spice, poultry seasoning, poppy seeds, rosemary, rubbed sage, whole and ground sage, sesame seed, mixed dehydrated vegetables, tarragon leaves, thyme leaves and ground thyme, and turmeric; vinegars, namely balsamic vinegar
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1994-02-10
Primary Code
030
First Use Anywhere Date
1973-01-02
First Use In Commerce Date
1973-01-02
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Lawrence G. Fridman
Address
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Trademark Events
Event DateEvent Description
1994-05-20ASSIGNED TO EXAMINER
1994-06-03NON-FINAL ACTION MAILED
1994-06-27CORRESPONDENCE RECEIVED IN LAW OFFICE
1994-08-08APPROVED FOR PUB - PRINCIPAL REGISTER
1994-08-19PREVIOUS ALLOWANCE COUNT WITHDRAWN
1994-08-19APPROVED FOR PUB - PRINCIPAL REGISTER
1994-09-02ASSIGNED TO EXAMINER
1994-11-18NOTICE OF PUBLICATION
1994-12-20PUBLISHED FOR OPPOSITION
1995-03-14REGISTERED-PRINCIPAL REGISTER
2000-03-29REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2000-06-23REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2005-02-03TEAS CHANGE OF CORRESPONDENCE RECEIVED
2005-02-14PAPER RECEIVED
2005-02-14REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2005-03-29ASSIGNED TO PARALEGAL
2005-03-29REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2005-03-29REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2015-03-07TEAS SECTION 8 & 9 RECEIVED
2015-03-24CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2015-03-24REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2015-03-24REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
2015-03-24NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED