AMY'S - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 74466425
Serial Number
74466425
Registration Number
1885121
Word Mark
AMY'S
Status
800 - Registered And Renewed
Status Date
2015-03-30
Filing Date
1993-12-07
Registration Number
1885121
Registration Date
1995-03-21
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
1994-12-27
Attorney Name
Law Office Assigned Location Code
G60
Employee Name
WILSON, ANGELA BISHOP
Statements
Goods and Services
frozen vegetarian meals, namely veggie burgers and country dinners consisting primarily of a vegetarian salisbury steak
Goods and Services
frozen vegetarian meals consisting primarily of pasta and bulgur wheat, namely macaroni and cheese dinners, vegetable lasagna, and tofu vegetarian lasagna; meatless shepard pies, vegetable pot pies, broccoli cheese pot pies, pocket pizzas, ravioli, cheese enchiladas, black beans and vegetable enchiladas, burritos, tamale pies, and apple pies
Pseudo Mark
AMYS
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1994-02-03
Primary Code
029
First Use Anywhere Date
1990-10-00
First Use In Commerce Date
1990-10-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1994-08-18
Primary Code
030
First Use Anywhere Date
1988-06-00
First Use In Commerce Date
1988-06-00
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Donald L. Beeson
Address
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Trademark Events
Event DateEvent Description
1994-05-02ASSIGNED TO EXAMINER
1994-05-20ASSIGNED TO EXAMINER
1994-06-03NON-FINAL ACTION MAILED
1994-07-20CORRESPONDENCE RECEIVED IN LAW OFFICE
1994-09-18APPROVED FOR PUB - PRINCIPAL REGISTER
1994-11-25NOTICE OF PUBLICATION
1994-12-27PUBLISHED FOR OPPOSITION
1995-03-21REGISTERED-PRINCIPAL REGISTER
2000-05-01REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2000-07-05REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2004-06-18TEAS CHANGE OF CORRESPONDENCE RECEIVED
2004-06-18TEAS CHANGE OF CORRESPONDENCE RECEIVED
2004-08-06REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2004-09-22REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2004-09-22REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2011-03-31CASE FILE IN TICRS
2011-05-09CASE FILE IN TICRS
2015-03-16TEAS SECTION 8 & 9 RECEIVED
2015-03-30CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2015-03-30REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2015-03-30REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
2015-03-30NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED