PIZZA SALADS - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
74427242
Registration Number
1894206
Word Mark
PIZZA SALADS
Status
710 - Cancelled - Section 8
Status Date
2020-04-03
Filing Date
1993-08-23
Registration Number
1894206
Registration Date
1995-05-16
Mark Drawing
5S07 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
75% Reduction
Published for Opposition Date
1995-02-21
Attorney Name
Law Office Assigned Location Code
G50
Employee Name
COHEN, DARREN
Statements
Disclaimer with Predetermined Text
"SALADS"
Goods and Services
vegetable-based salads
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-04-03
Primary Code
029
First Use Anywhere Date
1993-05-03
First Use In Commerce Date
1993-05-03
Correspondences
Name
WILLIAM H. NEEDLE
Address
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Trademark Events
| Event Date | Event Description |
| 1994-01-04 | ASSIGNED TO EXAMINER |
| 1994-01-14 | NON-FINAL ACTION MAILED |
| 1994-09-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1995-01-23 | NOTICE OF PUBLICATION |
| 1995-02-21 | PUBLISHED FOR OPPOSITION |
| 1995-05-16 | REGISTERED-PRINCIPAL REGISTER |
| 2000-11-13 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| 2001-03-09 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2005-04-18 | PAPER RECEIVED |
| 2005-04-18 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
| 2005-08-02 | ASSIGNED TO PARALEGAL |
| 2005-08-02 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2005-08-02 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2007-06-25 | CASE FILE IN TICRS |
| 2020-04-03 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
