ESL - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
74396863
Registration Number
1859331
Word Mark
ESL
Status
710 - Cancelled - Section 8
Status Date
2020-04-03
Filing Date
1993-06-01
Registration Number
1859331
Registration Date
1994-10-18
Mark Drawing
5S13 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
75% Reduction
Attorney Name
Law Office Assigned Location Code
G50
Employee Name
FRONT, MITCHELL
Statements
Disclaimer with Predetermined Text
"ESL"
Goods and Services
refrigerated liquid egg product
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-04-03
Primary Code
029
First Use Anywhere Date
1993-05-18
First Use In Commerce Date
1993-05-18
Correspondences
Name
JOSEPH T. NABOR
Address
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Trademark Events
Event Date | Event Description |
1993-09-10 | ASSIGNED TO EXAMINER |
1993-09-10 | ASSIGNED TO EXAMINER |
1993-10-07 | NON-FINAL ACTION MAILED |
1994-02-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1994-03-25 | FINAL REFUSAL MAILED |
1994-07-05 | EXAMINER'S AMENDMENT MAILED |
1994-08-02 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
1994-10-18 | REGISTERED-SUPPLEMENTAL REGISTER |
2000-06-12 | REGISTERED - SEC. 8 (6-YR) FILED |
2000-09-22 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
2004-10-15 | PAPER RECEIVED |
2004-10-15 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
2005-08-17 | ASSIGNED TO PARALEGAL |
2005-10-14 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2005-10-14 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2007-07-17 | CASE FILE IN TICRS |
2020-04-03 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |