IL FORNAIO - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 74353278
Serial Number
74353278
Registration Number
1828418
Word Mark
IL FORNAIO
Status
800 - Registered And Renewed
Status Date
2014-04-01
Filing Date
1993-01-28
Registration Number
1828418
Registration Date
1994-03-29
Mark Drawing
5T07 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form 50% Reduction
Published for Opposition Date
1994-01-04
Law Office Assigned Location Code
G60
Employee Name
BATTLE, KENNETH
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
olive oil
Goods and Services
vinegar, pasta, rice, coffee, bread, [bread sticks,] bakery goods; namely, cookies, biscotti and muffins
Goods and Services
wine
Translation of Words in Mark
The English translation of the term "IL FORNAIO" is "the baker".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1993-04-01
Primary Code
029
First Use Anywhere Date
1989-12-16
First Use In Commerce Date
1989-12-20
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1993-04-01
Primary Code
030
First Use Anywhere Date
1988-11-30
First Use In Commerce Date
1991-11-01
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047
Class Status Code
6 - Active
Class Status Date
1993-04-01
Primary Code
033
First Use Anywhere Date
1991-12-15
First Use In Commerce Date
1991-12-15
Current Trademark Owners
Party Type
40 - 10th New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
40 - 10th New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Linda Joy Kattwinkel
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration1234608
Prior Registration1271995
Prior Registration1610839
Prior Registration1637951
Trademark Events
Event DateEvent Description
1993-06-07APPROVED FOR PUB - PRINCIPAL REGISTER
1993-06-22PREVIOUS ALLOWANCE COUNT WITHDRAWN
1993-07-06NON-FINAL ACTION MAILED
1993-07-21EXAMINER'S AMENDMENT MAILED
1993-07-28APPROVED FOR PUB - PRINCIPAL REGISTER
1993-09-01ASSIGNED TO EXAMINER
1993-10-04ASSIGNED TO EXAMINER
1993-12-03NOTICE OF PUBLICATION
1994-01-04PUBLISHED FOR OPPOSITION
1994-03-29REGISTERED-PRINCIPAL REGISTER
2000-03-18REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2000-06-02REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2003-05-27PAPER RECEIVED
2003-05-27REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2003-08-05REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2003-08-05REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2007-04-11ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2007-08-27CASE FILE IN TICRS
2011-06-15ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2013-05-15ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2014-03-17TEAS SECTION 8 & 9 RECEIVED
2014-04-01CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2014-03-17REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2014-04-01REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2014-04-01REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
2014-04-01NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED