GREAT LAKES DIJON - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
74341654
Word Mark
GREAT LAKES DIJON
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
1994-09-29
Filing Date
1992-12-21
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Attorney Name
Law Office Assigned Location Code
G60
Employee Name
BATTLE, KENNETH
Statements
Disclaimer with Predetermined Text
"DIJON"
Goods and Services
Dijon-style mustard
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
1999-08-04
Primary Code
030
First Use Anywhere Date
1990-04-25
First Use In Commerce Date
1990-04-25
Correspondences
Name
Karl F. Newman
Address
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Trademark Events
| Event Date | Event Description |
| 1993-03-09 | ASSIGNED TO EXAMINER |
| 1993-03-09 | ASSIGNED TO EXAMINER |
| 1993-04-19 | NON-FINAL ACTION MAILED |
| 1993-10-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1993-10-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1993-12-17 | FINAL REFUSAL MAILED |
| 1994-09-29 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
