TIPIAK - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
74330673
Registration Number
1861923
Word Mark
TIPIAK
Status
800 - Registered And Renewed
Status Date
2014-11-05
Filing Date
1992-11-12
Registration Number
1861923
Registration Date
1994-11-08
Mark Drawing
3S11 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
75% Reduction
Design Searches
180704, 260302 - Ships with two or three masts, including brigs, clippers and schooners. Plain single line ovals.
Published for Opposition Date
1994-08-16
Attorney Name
Law Office Assigned Location Code
G30
Employee Name
MANDIR, FREDERICK M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
[ meat, fish poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk; edible oils and fats ]
Goods and Services
[ coffee; tea; cocoa; sugar; rice; ] tapioca; [ sago; flour; preparations made from cereals; namely, wheat flour, corn flakes and corn flour and barley meal; ] semolina of couscous; [ rice; ] semolina; [ vermicelli; groats for human food; thickening agents for coating food stuffs; honey; treacle; yeast; baking powder; salt; mustard; vinegar; sauces; spices; ice ]
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2001-03-14
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1992-12-18
Primary Code
030
Current Trademark Owners
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Indicates Entity-Statement should appear).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Indicates Entity-Statement should appear).
Address
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Correspondences
Name
James R. Robinson
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
1992-08-03 | 92/429299 | France | True |
Trademark Events
Event Date | Event Description |
1993-02-04 | ASSIGNED TO EXAMINER |
1993-03-01 | NON-FINAL ACTION MAILED |
1993-09-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1993-10-05 | FINAL REFUSAL MAILED |
1994-03-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1994-04-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1994-07-15 | NOTICE OF PUBLICATION |
1994-08-16 | PUBLISHED FOR OPPOSITION |
1994-11-08 | REGISTERED-PRINCIPAL REGISTER |
2000-11-08 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
2001-03-14 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2004-08-23 | TEAS SECTION 8 & 9 RECEIVED |
2004-08-23 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
2004-09-22 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2004-09-22 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2008-03-15 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2010-04-07 | CASE FILE IN TICRS |
2013-12-31 | TEAS REVOKE/APPOINT ATTORNEY RECEIVED |
2013-12-31 | ATTORNEY REVOKED AND/OR APPOINTED |
2014-11-03 | TEAS SECTION 8 & 9 RECEIVED |
2014-11-05 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2014-11-05 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
2014-11-05 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |