LA ESTANCIA - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
74330220
Registration Number
1788341
Word Mark
LA ESTANCIA
Status
710 - Cancelled - Section 8
Status Date
2000-12-15
Filing Date
1992-11-10
Registration Number
1788341
Registration Date
1993-08-17
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1993-05-25
Law Office Assigned Location Code
G50
Employee Name
MIRMAN, DONNA
Statements
Goods and Services
caramel-based fillings and spread for cakes and pies
Translation of Words in Mark
The English translation of the words "LA ESTANCIA" in the mark is "the estate".
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2000-12-15
Primary Code
030
First Use Anywhere Date
1992-11-04
First Use In Commerce Date
1992-11-04
Correspondences
Name
Central & South American Foods
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 1993-01-22 | ASSIGNED TO EXAMINER |
| 1993-02-16 | NON-FINAL ACTION MAILED |
| 1993-02-25 | EXAMINER'S AMENDMENT MAILED |
| 1993-03-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1993-04-23 | NOTICE OF PUBLICATION |
| 1993-05-25 | PUBLISHED FOR OPPOSITION |
| 1993-08-17 | REGISTERED-PRINCIPAL REGISTER |
| 2000-12-15 | CANCELLED SEC. 8 (6-YR) |
