CAREZZA - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 74326851
Serial Number
74326851
Registration Number
1829959
Word Mark
CAREZZA
Status
710 - Cancelled - Section 8
Status Date
2016-02-19
Filing Date
1992-10-30
Registration Number
1829959
Registration Date
1994-04-05
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
1993-04-20
Attorney Name
Law Office Assigned Location Code
G50
Employee Name
MIRMAN, DONNA
Statements
Goods and Services
alcoholic beverages; namely, liqueurs; namely, cappuccino liqueur
Translation of Words in Mark
The English translation of the mark is "caress".
Classification Information
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-02-19
Primary Code
033
First Use Anywhere Date
1993-05-22
First Use In Commerce Date
1993-06-09
Correspondences
Name
WENDY A. GREENSEICH
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
1993-01-04CORRESPONDENCE RECEIVED IN LAW OFFICE
1993-01-19ASSIGNED TO EXAMINER
1993-01-21EXAMINER'S AMENDMENT MAILED
1993-02-04EXAMINER'S AMENDMENT MAILED
1993-02-11APPROVED FOR PUB - PRINCIPAL REGISTER
1993-03-19NOTICE OF PUBLICATION
1993-04-20PUBLISHED FOR OPPOSITION
1993-07-13NOA MAILED - SOU REQUIRED FROM APPLICANT
1993-10-15USE AMENDMENT FILED
1993-12-15STATEMENT OF USE PROCESSING COMPLETE
1994-01-05ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
1994-04-05REGISTERED-PRINCIPAL REGISTER
2000-04-04REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2000-06-16REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2004-04-05TEAS SECTION 8 & 9 RECEIVED
2004-04-05REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2004-05-20REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2004-05-20REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2007-08-28CASE FILE IN TICRS
2016-02-19CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9