BETTER BUTTER - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 74326241
Serial Number
74326241
Registration Number
2072029
Word Mark
BETTER BUTTER
Status
710 - Cancelled - Section 8
Status Date
2004-03-20
Filing Date
1992-10-28
Registration Number
2072029
Registration Date
1997-06-17
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
1993-07-13
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
FRUEHLING, EVER
Statements
Goods and Services
popped popcorn
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2004-03-20
Primary Code
030
First Use Anywhere Date
1993-04-30
First Use In Commerce Date
1993-04-30
Correspondences
Name
John L. Welsh
Address
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Trademark Events
Event DateEvent Description
1993-01-07ASSIGNED TO EXAMINER
1993-02-22EXAMINER'S AMENDMENT MAILED
1993-03-05APPROVED FOR PUB - PRINCIPAL REGISTER
1993-06-12NOTICE OF PUBLICATION
1993-07-13PUBLISHED FOR OPPOSITION
1993-12-16OPPOSITION INSTITUTED NO. 999999
1996-01-03OPPOSITION DISMISSED NO. 999999
1996-07-18OPPOSITION TERMINATED NO. 999999
1996-12-24NOA MAILED - SOU REQUIRED FROM APPLICANT
1997-01-15USE AMENDMENT FILED
1997-03-11STATEMENT OF USE PROCESSING COMPLETE
1997-03-17ASSIGNED TO EXAMINER
1997-03-17ASSIGNED TO EXAMINER
1997-03-27ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
1997-06-17REGISTERED-PRINCIPAL REGISTER
2004-02-26TEAS CHANGE OF CORRESPONDENCE RECEIVED
2004-03-20CANCELLED SEC. 8 (6-YR)