HSIN TUNG YANG - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
74262251
Registration Number
1820045
Word Mark
HSIN TUNG YANG
Status
800 - Registered And Renewed
Status Date
2014-01-31
Filing Date
1992-04-03
Registration Number
1820045
Registration Date
1994-02-08
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1993-11-16
Attorney Name
Law Office Assigned Location Code
G60
Employee Name
FRIEDMAN, RICHA
Statements
Goods and Services
meat products; namely, smoked and cured beef, canned beef, smoked and cured pork, canned pork, marinated meat, ham and sausage; canned foods; namely, seafood, fish, poultry, vegetables, eggs and beancurd; dried foods; namely, vegetables, legumes, fruits, melon seeds, beancurd, and nuts; and pickles, unflavored and unsweetened gelatins
Goods and Services
dry foods; namely, roselle (dried flowers for herbal tea), rice and noodles; seasonings; namely, pepper, chili powder and mixed spices; sauces; namely, shrimp, chili, bean, garlic and sesame; bakery items; namely, pastries and cookies; candies; and tea leaves
Translation of Words in Mark
The English translation of the Chinese wording on the drawing is "The Rising Sun".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1992-05-20
Primary Code
029
First Use Anywhere Date
1977-00-00
First Use In Commerce Date
1977-00-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1992-05-20
Primary Code
030
First Use Anywhere Date
1977-00-00
First Use In Commerce Date
1977-00-00
Current Trademark Owners
Party Name
Party Type
32 - 2nd New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
32 - 2nd New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Jonathan D. Reichman, Esq.
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1238608 |
Prior Registration | 1271957 |
Prior Registration | 1609231 |
Trademark Events
Event Date | Event Description |
1992-06-04 | ASSIGNED TO EXAMINER |
1992-06-25 | NON-FINAL ACTION MAILED |
1993-01-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1993-01-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1993-02-09 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
1993-03-08 | NON-FINAL ACTION MAILED |
1993-08-13 | EXAMINER'S AMENDMENT MAILED |
1993-08-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1993-10-15 | NOTICE OF PUBLICATION |
1993-11-16 | PUBLISHED FOR OPPOSITION |
1994-02-08 | REGISTERED-PRINCIPAL REGISTER |
2000-01-24 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
2000-05-05 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2003-12-29 | TEAS SECTION 8 & 9 RECEIVED |
2003-12-29 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
2004-02-25 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2004-02-25 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2007-08-29 | CASE FILE IN TICRS |
2014-01-14 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2014-01-14 | TEAS SECTION 8 & 9 RECEIVED |
2014-01-31 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2014-01-14 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
2014-01-31 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2014-01-31 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
2014-01-31 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
2017-04-05 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |