CREME D'AROME - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 74217158
Serial Number
74217158
Word Mark
CREME D'AROME
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
1994-08-31
Filing Date
1991-10-30
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Law Office Assigned Location Code
G60
Employee Name
BATTLE, KENNETH
Statements
Goods and Services
food flavoring; namely, an aromatic paste used in connection with the preparation and baking of cakes, pies, cookies, and other confectioneries
Translation of Words in Mark
The English translation of "CREME D'AROME" in the mark is "aromatic cream".
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
1999-08-04
Primary Code
030
Correspondences
Name
B. Parker Livingston, Jr.
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
1991-09-13307897FranceTrue
Trademark Events
Event DateEvent Description
1992-01-27APPROVED FOR PUB - PRINCIPAL REGISTER
1992-01-27PREVIOUS ALLOWANCE COUNT WITHDRAWN
1992-02-04NON-FINAL ACTION MAILED
1992-07-31CORRESPONDENCE RECEIVED IN LAW OFFICE
1992-09-16FINAL REFUSAL MAILED
1993-03-12CORRESPONDENCE RECEIVED IN LAW OFFICE
1993-04-16NON-FINAL ACTION MAILED
1993-06-30CORRESPONDENCE RECEIVED IN LAW OFFICE
1993-07-19CONTINUATION OF FINAL REFUSAL MAILED
1994-08-31ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE