ACT II - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 74216825
Serial Number
74216825
Registration Number
1705230
Word Mark
ACT II
Status
800 - Registered And Renewed
Status Date
2012-08-10
Filing Date
1991-10-29
Registration Number
1705230
Registration Date
1992-08-04
Mark Drawing
3S11 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) 75% Reduction
Design Searches
261107, 261109 - Rectangles with a decorative border, including scalloped, ruffled and zig-zag edges. Rectangles made of geometric figures, objects, humans, plants or animals.
Published for Opposition Date
1992-05-12
Attorney Name
Law Office Assigned Location Code
G50
Employee Name
COHEN, DARREN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
[ prepared french fries and bulk frozen potatoes ]
Goods and Services
[ prepared french toast, prepared waffles, ] prepared pancakes, [ pocket sandwiches having fillings including pizza, ham and cheese enrobed in a layer of cooked dough ]
Goods and Services
unpopped popcorn
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
1998-10-10
Primary Code
029
First Use Anywhere Date
1988-08-01
First Use In Commerce Date
1988-08-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2002-05-16
Primary Code
030
First Use Anywhere Date
1989-05-01
First Use In Commerce Date
1989-05-01
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
1991-11-19
Primary Code
031
First Use Anywhere Date
1984-10-09
First Use In Commerce Date
1984-10-09
Current Trademark Owners
Party Type
43 - 13th New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
43 - 13th New Owner Entered After Registration
Address
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Party Type
42 - 12th New Owner Entered After Registration
Address
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Party Type
41 - 11th New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Jasmine R. Davis
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration1323579
Prior Registration1413551
Prior Registration1581819
Prior Registration1597645
Prior Registration1620241
Trademark Events
Event DateEvent Description
1991-12-17ASSIGNED TO EXAMINER
1991-12-27APPROVED FOR PUB - PRINCIPAL REGISTER
1992-04-10NOTICE OF PUBLICATION
1992-05-12PUBLISHED FOR OPPOSITION
1992-08-04REGISTERED-PRINCIPAL REGISTER
1998-07-22REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
1998-10-10REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2002-03-19REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2002-05-16REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED
2002-05-16REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8
2002-05-16REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2007-09-12AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2008-02-11CASE FILE IN TICRS
2008-10-01TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2008-10-01ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2012-07-25TEAS SECTION 8 & 9 RECEIVED
2012-08-10REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2012-08-10REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
2012-08-11NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
2014-02-27TEAS CHANGE OF CORRESPONDENCE RECEIVED
2015-08-25TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2015-08-25ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2018-08-07TEAS CHANGE OF CORRESPONDENCE RECEIVED
2018-10-30TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-06-10AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2020-06-16TEAS CHANGE OF OWNER ADDRESS RECEIVED
2020-06-16TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2020-06-16ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-06-16TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-06-16APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2021-08-04COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED