DINE CAREFREE WITH... MONJAY - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
74201823
Word Mark
DINE CAREFREE WITH... MONJAY
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
1992-11-02
Filing Date
1991-09-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261701, 261705 - Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Law Office Assigned Location Code
G60
Employee Name
MASON, MICHAEL C
Statements
Goods and Services
yeast
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
1999-08-04
Primary Code
030
First Use Anywhere Date
1991-09-04
First Use In Commerce Date
1991-09-04
Correspondences
Name
Bon Mange, Inc.
Address
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Trademark Events
| Event Date | Event Description |
| 1991-12-12 | ASSIGNED TO EXAMINER |
| 1991-12-16 | NON-FINAL ACTION MAILED |
| 1992-02-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1992-03-24 | FINAL REFUSAL MAILED |
| 1992-11-02 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
