GRAND MARNIER - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 74184179
Serial Number
74184179
Registration Number
1733336
Word Mark
GRAND MARNIER
Status
710 - Cancelled - Section 8
Status Date
2016-02-19
Filing Date
1991-07-12
Registration Number
1733336
Registration Date
1992-11-17
Mark Drawing
5S07 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form 75% Reduction
Published for Opposition Date
1992-08-25
Attorney Name
Susan Upton Douglass
Law Office Assigned Location Code
G50
Employee Name
SHANAHAN, WILLIAM PATR
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
preserves, marmalades, jams, [ edible oils, dairy products, excluding ice cream, ice milk and frozen yogurt ]
Goods and Services
biscuits, pastries, bakery products - including petit fours, tarts, tortes, pies, cookies, cakes, chocolate cakes, pates, puddings and custards, pancakes, coffee, sauces, ice creams, sorbets, extracts used as flavoring for food - except etheric essences and essential oils, sweets; namely, candies, including toffees, caramels, chocolate, chocolate bars, truffles, cremes, flavor drops, flavored pecans, pralines and fudge
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-02-19
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-02-19
Primary Code
030
Correspondences
Name
Susan Upton Douglass
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
0000-00-00FranceFalse
Trademark Events
Event DateEvent Description
1991-10-18ASSIGNED TO EXAMINER
1991-10-31NON-FINAL ACTION MAILED
1992-04-08EXAMINER'S AMENDMENT MAILED
1992-04-13APPROVED FOR PUB - PRINCIPAL REGISTER
1992-07-24NOTICE OF PUBLICATION
1992-08-25PUBLISHED FOR OPPOSITION
1992-11-17REGISTERED-PRINCIPAL REGISTER
1998-11-05REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
1999-03-21REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2002-11-13PAPER RECEIVED
2002-11-13REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2003-04-02POST REGISTRATION ACTION MAILED - SEC. 8 & 9
2003-10-22RESPONSE RECEIVED TO POST REG. ACTION - SEC. 8 & 9
2004-01-27REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2004-01-27REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2008-04-11CASE FILE IN TICRS
2012-08-16TEAS REVOKE/APPOINT ATTORNEY RECEIVED
2012-08-16ATTORNEY REVOKED AND/OR APPOINTED
2012-11-27TEAS REVOKE/APPOINT ATTORNEY RECEIVED
2012-11-27ATTORNEY REVOKED AND/OR APPOINTED
2013-03-15TEAS REVOKE/APPOINT ATTORNEY RECEIVED
2013-03-15ATTORNEY REVOKED AND/OR APPOINTED
2016-02-19CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9