Image Trademark with Serial Number 74163591
Status: 800 - Registered And Renewed
Image for trademark with serial number 74163591
Serial Number
74163591
Registration Number
1811344
Word Mark
Status
800 - Registered And Renewed
Status Date
2013-06-14
Filing Date
1991-05-06
Registration Number
1811344
Registration Date
1993-12-14
Mark Drawing
2S17 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) 75% Reduction
Design Searches
261520, 261521, 280103 - Polygons inside another polygon. Polygons that are completely or partially shaded. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
1992-07-07
Attorney Name
Law Office Assigned Location Code
G50
Employee Name
WHITAKER, LAURIE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
[ powdered, granulated, solid or liquid soup ]
Goods and Services
soy sauce
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
1999-11-19
Primary Code
029
First Use Anywhere Date
1963-11-01
First Use In Commerce Date
1992-11-02
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1992-03-13
Primary Code
030
First Use Anywhere Date
1873-12-31
First Use In Commerce Date
1992-09-25
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Leonard D. Bowersox
Address
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Trademark Events
Event DateEvent Description
1991-07-26ASSIGNED TO EXAMINER
1991-09-10NON-FINAL ACTION MAILED
1992-02-24CORRESPONDENCE RECEIVED IN LAW OFFICE
1992-03-25APPROVED FOR PUB - PRINCIPAL REGISTER
1992-06-05NOTICE OF PUBLICATION
1992-07-07PUBLISHED FOR OPPOSITION
1992-09-29NOA MAILED - SOU REQUIRED FROM APPLICANT
1993-03-12EXTENSION 1 FILED
1993-03-12USE AMENDMENT FILED
1993-05-26EXTENSION 1 GRANTED
1993-05-26STATEMENT OF USE PROCESSING COMPLETE
1993-06-09NON-FINAL ACTION MAILED
1993-09-10CORRESPONDENCE RECEIVED IN LAW OFFICE
1993-09-21ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
1993-12-14REGISTERED-PRINCIPAL REGISTER
1999-08-09REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
1999-11-19REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2003-11-28REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2004-02-05REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2004-02-05REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2007-09-12CASE FILE IN TICRS
2013-05-22TEAS SECTION 8 & 9 RECEIVED
2013-06-14CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2013-06-14REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2013-06-14REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
2013-06-14NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED