EVERY DAY, WE TRY TO BAKE THE BEST BREAD IN AMERICA. - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
74157825
Registration Number
1674431
Word Mark
EVERY DAY, WE TRY TO BAKE THE BEST BREAD IN AMERICA.
Status
710 - Cancelled - Section 8
Status Date
1998-08-10
Filing Date
1991-04-16
Registration Number
1674431
Registration Date
1992-02-04
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1991-11-12
Attorney Name
Law Office Assigned Location Code
G50
Employee Name
PITTS, AVALYN
Statements
Goods and Services
bread
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
1998-08-10
Primary Code
030
First Use Anywhere Date
1991-02-04
First Use In Commerce Date
1991-02-04
Correspondences
Name
Christopher J. Doherty
Address
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Trademark Events
Event Date | Event Description |
1991-07-02 | ASSIGNED TO EXAMINER |
1991-07-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1991-10-11 | NOTICE OF PUBLICATION |
1991-11-12 | PUBLISHED FOR OPPOSITION |
1992-02-04 | REGISTERED-PRINCIPAL REGISTER |
1998-08-10 | CANCELLED SEC. 8 (6-YR) |