84% PRE-BAKED - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 74154772
Serial Number
74154772
Word Mark
84% PRE-BAKED
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
1992-11-27
Filing Date
1991-04-08
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Attorney Name
Law Office Assigned Location Code
G60
Employee Name
EVANKO, PATRICIA MALES
Statements
Goods and Services
flour-based products, namely breads, croissants, frozen doughs and pizza crust
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
1999-08-04
Primary Code
030
First Use Anywhere Date
1990-04-30
First Use In Commerce Date
1990-04-30
Correspondences
Name
Andrew S. Langsam
Address
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Trademark Events
Event DateEvent Description
1991-08-06ASSIGNED TO EXAMINER
1991-08-22NON-FINAL ACTION MAILED
1992-08-22CORRESPONDENCE RECEIVED IN LAW OFFICE
1992-04-17NON-FINAL ACTION MAILED
1992-11-27ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE